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Tom Flanders

Flanders Red

For Normal People

Darn tasty Flanders Red

For Beer Lovers

A blend of 12 and 24-month aged beers, Tom Flanders has fruity aromas and flavors reminiscent of cherries and a hint of oak. A Flanders-style red ale base was put into K Vintners red wine barrels and pitched with Saccharomyces and Brettanomyces yeast strains along with Pediococcus and Lactobacillus bacteria strains. The result is a refreshingly tart and complex beer.

For Beer Geeks

  • Malts - 2 Row Pale Vienna, Munich, Extra Special
  • Hops - Tettnang, Hersbrucker
  • Yeast - English Ale Yeast, Brettanomyces
  • ABV - 5.7%
  • Best By - 6 months from packaging
  • Other - Pediococcus, Lactobacillus

Availability

in 22oz bottles, on tap

Are you 21 or older?

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