Darn tasty Pilsner
The folks at Prost! thought it would be fun to pit local Seattle brews against the traditional German beers they normally serve during Seattle Beer Week, so we took our Roger's Pilsner recipe and swapped out all the ingredients for German ones. But if they're German ingredients, is it still a Seattle beer? Hmmmmm.... Try a stein of Rogerbräu at Prost!/ Die Bierstube/ Feierabend and see what you think!
our kegs are empty