what's on tap

*list is updated by humans, not in real time - if you have your heart set on something, call ahead to save a trip!

Fresh Sheet May 18


Bodhizafa IPA: With flavors and aromas of mandarin and citrus, this IPA gets its light, silky texture from rolled oats. Over five pounds of hops per barrel makes this IPA truly Bodhilicious. Columbus, Chinook, Citra®, Mosaic hops. ABV 6.9%
4oz $2.75, 10oz $4.25, 16oz $5.75, six pack $10, growler fill $10

Here Comes The Sun Pale Ale: This year brewer Tina took on the task of developing and brewing the annual Pink Boots beer using the Pink Boots hop blend from YCH (HBC 630, Idaho Gem, Loral, Talus, Triumph). The result is a snappy and bright West Coast style pale with flavors and aromas of watermelon, lemon zest, apricot and a touch of white oak. Portion of proceeds to benefit the Seattle chapter of Pink Boots Society! ABV 5.3%
4oz $2.75, 10oz $4.25, 16oz $5.75, growler fill $10

Johnny Utah Pale Ale: With heavy grapefruit, citrus and resin in the nose, this light colored ale has minimal malt interference, giving the beer a clean finish without a cloying bitterness. Citra® hops. ABV 5.6%
4oz $2.75, 10oz $4.25, 16oz $5.75, six pack $10, growler fill $10

Lily IPA: A refreshing, bright and super drinkable IPA with hints of tropical fruit. Columbus, Citra, Strata, Idaho 7, Mosaic hops. ABV 6.5% 
4oz $3.25, 10oz $4.75, 16oz $6.25, six pack $10

Lucille IPA: Floral, citrusy and awesome. Anything so innocent and built like that just gotta be named Lucille. Columbus, Cascade, Simcoe, Citra®, Comet hops. ABV 7.0%
4oz $2.75, 10oz $4.25, 16oz $5.75, six pack $10, growler fill $10

Stop & Chat IPA: A bright, light and refreshing West Coast IPA with a dry finish, and brewer Andrew’s first one as a Gtown brewer! Aromas of pineapple and melon, with flavors of citrus, melon and a slight dank finish. Citra, Strata, Mosaic, Cryo Columbus, Motueka hops. ABV 5.8%
4oz $3.75, 10oz $5.25, 16oz $7.25, growler fill $12

Warchild IPA: Warchild doesn't back off on the dankness at all. Seriously. Packed full of pungent tropical and herbal aromas and flavors, this IPA will slam your senses like the impact zone (surfing phrase!). Columbus, Citra, Idaho 7, Mosaic hops. ABV 7.8%
4oz $4.25, 10oz $6.25, 16oz $7.75, growler fill N/A, 6 pack $10 


Bob's Brown Lager: A Bob's Brown what now? Lager? Not ale? It's true! But why? Well, with everything going on *gestures around indescriminately* we just felt like a refresh. And what is more refreshing than a crisp Brown Lager? (that's a rhetorical question) We brewed 15 barrels, stitched up some hats, and all the money still goes to Ronald McDonald House. Saaz and Sterling hops. ABV 4.0%
4oz $2.25, 10oz $3.75, 16oz $5.25, growler fill $9

Gusto Crema Coffee Ale: Building on Gusto Crema blend, a medium roasted bean from our friends at Caffè Umbria, we made a smooth, rich cream ale. This beer has roasted flavor, aroma, and color from cold brew coffee. 2022 World Beer Cup Gold medal winner! Contains lactose. ABV 4.2%
4oz $3.25, 10oz $4.75, 16oz $6.25, growler fill $11

Manny’s Pale Ale: Our Flagship beer! A careful selection of Northwest hops, premium barley, and our unique yeast give this ale a rich and complex malty middle with a snappy hop finish. Crisp, clean and smooth with hints of citrus and fruit. Summit, Cascade hops. ABV 5.4%
4oz $2.25, 10oz $3.75, 16oz $5.25, growler fill $9

Roger’s Pilsner: Oregon grown Sterling hops give this refreshing pilsner a spicy and earthy hop aroma, while the malt character is accentuated by a Bavarian Lager yeast that ferments dry but round and complex. Sterling hops. ABV 4.9%
4oz $2.25, 10oz $3.75, 16oz $5.25, six pack $9, growler fill $9

Timber City Rhubarb Ginger Beer: ABV 5%
4oz $2.75, 10oz $4.25, 16oz $5.75


9lb Porter: Brewed for our friends at the 9 Pound Hammer here in Georgetown, this is an exceptionally flavorful medium bodied porter. We use tons of Chocolate, Munich, and Roasted Malt, then blend it with Centennial, Summit and Chinook hops to create what we like to call Roasted Chocolaty Goodness. Mmm... porter. ABV 6.4%
4oz $2.25, 10oz $3.75, 16oz $5.25, 6 pack $9, growler fill $9

BA 18lb Imperial Porter: This imperial version of our 9lb Porter is a blend of beer aged in Westland Distillery and Heaven Hill bourbon barrels. Vanilla and bourbon notes from barrel aging intensify the plush roasted and chocolate notes and aromas, making this a sipper sure to please. ABV 13.6%
4oz $4.25, 10oz $6.25, 16oz N/A 22 oz. bottle $12

Beth’s BA Breakfast Stout: Beth’s has an expertly executed blend of dark malts for complexity, and was aged in a cinnamon/maple barrel for that breakfasty hint without becoming cloying. Best served over generic brand Cinnamon Toast Crunch or Frosted Mini Wheats, or with a 12 egg omelette.  ABV 10.9% Contains lactose
4oz $4.25, 10oz $6.25, 16oz N/A

Bob’s Brown Ale: Charles “Bob” Hirsch (1984-2005) is our inspiration for Bob’s Brown Ale, having fought cancer for half of his 21 years. We brew this beer in his memory and donate 100% of our proceeds to Ronald McDonald House Charities. ABV 6.4%
six pack $7

Maggie's Dry Irish Stout: We brewed this beer on the Tiny Town system a few times before we realized it was time to make a big batch. Zach calls it a "light dark beer" - roasty and smooth, satisfying yet sessionable. On nitro!
ABV 4.2%
4oz $2.25, 10oz $3.75, 16oz $5.25, growler fill N/A

Tiny Horse BA Wheated Stout: Aged in Blantons barrels, this is one thick stout. Not one but two types of wheat make up about 46% of the total grist, making it silky smooth on the palate. It packs some heat, so we don't advise consumption while riding Shetland ponies or other miniature horse breeds. Contains wheat. ABV 11.6%
4oz $4.25, 10oz $6.25, 16oz N/A


Blackberry Flanders Forever: A Flanders-style red ale fermented with brettanomyces and lactobacillus in neutral red wine barrels was aged 12 months, then re-fermented on blackberries, and conditioned an additional 3 months. ABV 6.3%
4oz $4.25, 10oz $6.25, 22 oz. bottle $13 

Cherry Flanders Forever: A Flanders-style red ale fermented with brettanomyces and lactobacillus in neutral red wine barrels and aged 10 months, then re-fermented on 600 pounds of dark, sweet Lambert and Van cherries from the orchards of the Alberg family, and conditioned an additional 3 months. ABV 6.7%
4oz $4.25, 10oz $6.25

Sea of Life starts with a wild Golden Ale fermented with Brettanomyces and lactobacillus where it is transferred to barrels for additional aging on a selection of fruit or in specialty barrels. Contains wheat.

Sea of Life Plum: An infusion with tart red plum puree lends an unexpected balance of sweetness to our golden wild ale. ABV 6.1%
4oz $4.25, 10oz $6.25, 16oz N/A

To Go Only:
Cranberry Orange Flanders Forever - 22oz bottle $13
Sea of Life Apricot - 22 oz. bottle $13 

Are you 21 or older?

Yes No